|my delicious birthday lemon pie from Jen!|
March 28 Red curry made with the leftover Pork with Orange, Cumin and Cilantro
March 29 I worked late and Shack turned the bolognese into a tomato based meat sauce
March 30 Fried haddock with cornmeal, green beans & birthday lemon meringue pie courtesy of Jen
This is my birthday week and that usually means it is full of food and eating out but it was also a busy week so it was more of an every man for himself type of week. I didn't even have dinner on the 29th for my birthday since I worked until too late but I did get to come home to a nice bottle of wine and a fun card game with our friends, The Neighbours. These wonderful friends also gifted me with a HUGE, sexy, silky white stoneware Le Creuset roaster! They are the best neighbours and the best friends you could ever hope to have and we adore them. Now I just have to figure out what to cook in it for it's maiden voyage. Then, if that weren't enough, Shack and Little Shack surprised me with yet another a Le Creuset beauty - an enamelled cast iron dutch oven so I am a very, very, lucky, happy old girl. I guess this is also my cue to get cooking and put these babies into action.