tag:blogger.com,1999:blog-3908149550212483378.post7236067119505956064..comments2023-11-26T03:47:21.921-05:00Comments on no reEATS: Quick Hearty Soup for Busy NightJen Hhttp://www.blogger.com/profile/02557614428135265233noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3908149550212483378.post-63442461879244882762011-03-04T08:15:28.695-05:002011-03-04T08:15:28.695-05:00my soup tip of the day: when I make any soup that ...my soup tip of the day: when I make any soup that calls for the addition of noodles or any sort of pasta , I make the pasta separately and then when you want to eat the soup, you put a scoop of cooked pasta in the bottom of the soup bowl and ladle the hot soup over top. It warms the pasta back up and you can still have a nice, brothy soup. Store the soup and the pasta separately as well because the longer the pasta sits in the soup, the more liquid it absorbs and by the next day, you have giant pasta and no broth at allCarole Nelson Brownhttps://www.blogger.com/profile/14320316695358896672noreply@blogger.com